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  • Latham Hi‑Tech Seeds

    Pig Ties and All Things Pork

    PigTie1

    “Musings of a Pig Farmer”
    by Larry Sailer

    This past week was loaded with pork – not the kind that you hear about when Congress is discussed but really everything related to pork production.

    Last week I had planned to spend three days in Des Moines at the Iowa Pork Congress.  Between uncooperative weather and farm chores, I was only able to attend on Thursday.  That morning I did hog chores in sub- zero temps, and it warmed all the way up to zero by the time I was ready to leave home!  I donned my favorite tie, snapped a photo for Facebook and headed out the door.  Turns out, my pig tie was a hit – my phone kept buzzing with comments about it during my entire two-hour drive.

    The walk across the parking lot to the convention hall was bitterly cold, and the bone-chilling wind felt like it was coming directly off an iceberg.  I was relieved to get inside the climate-controlled auditorium, which made me think about how I now raise inside a climate-controlled building where their warm and dry with all the feed and water they could want.

    A walk through the show site was a stark reminder of just how sophisticated pork production has become.  The amount of equipment and technology on display was amazing!  It’s really mind boggling when you consider everything that goes into building a new site for hog production today.  One day wasn’t enough time to take it all in, so I started looking at exhibits along the outside corridor.  I stopped at the booth for the Coalition to Support Iowa’s Farmers and learned some older hog buildings are being used to raise fish in Iowa.  Since I have an old site that’s not suitable for raising pigs, this tidbit gave me all the more reason to be at this show!

    Next I ran into Jeff Hansen and and Jen Sorenson.  Jeff owns Iowa Select Farms and Jen makes people aware of the great things that company does.  Since Jeff grew up on a farm near me, we shared concerns about the lack of moisture and rising feed costs in our area.  Then I stopped to talk with Rodney Dykstra, a recent past president of IPPA.  Because he lives in northwest Iowa, we talked about how farmland prices have topped $20,000 per acre in his area.

    Time passed too quickly and before I knew it, I had to make my way to the seminars.  I listened to Laurie Johns with the Iowa Farm Bureau share insights on how pork producers can deal with the media.  Following her presentation, I sought Laurie’s professional opinion on how to handle some of my projects.

    Next I attended a seminar about federal policies.  It’s important for farmers to understand how their operations might be impacted.  Former Iowa House of Representatives Agriculture Committee Chair Annette Sweeney provided valuable information and thought-provoking comments during this session.  Annette introduced HF 589, a bill making it illegal to apply for a job in a farming operation under false pretenses is close to becoming law in one of the nation’s largest livestock and commodity production states.  Thanks to Annette’s passion for animal agriculture and her tenacity, this bill was signed into law by Gov. Terry E. Branstad in March 2, 2012.

    Honestly, the policy session gave me another wakeup call!  Hearing what folks in the Beltway are considering reaffirmed the importance of advocating for agriculture and the need to bridge the communication gap between farmers and consumers.  We must help them understand how their decisions impact our livelihoods.  #tellyourstory

    Larry Sailer, Musings of a Pig Farmer

    January 29, 2013
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    Life Skills Are “Caught” through 4-H

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    After graduating in 1980 from Iowa State University, this Union County native moved north when she accepted the position of Livestock Feed Sales with Farmer’s Cooperative in Iowa Falls.  One of her livestock feed customer, Roger Dohlman, soon captured her attention and the two were happily married in 1982.

    Today Roger and Jackie Dohlman live on an acreage just south of Hampton where they raise corn and soybeans, as well as a small flock of sheep.  It’s also where they raised three kids:  Becky, age 30, lives with her husband, Jeremy Vietor, in Arizona with their daughters, 6-year-old Madison and 3-month old Gabriella; Nathan, age 28, lives with wife, Lili, near Hampton with their three children, 5-year-old Natalie, 4-year-old Eva and 2-year-old Matthew; and youngest daughter Danielle, age 23, lives in West Des Moines.

    “My kids will tell you they had no choice but to belong to 4-H because I’ve been the county youth coordinator in Franklin County Extension for the past 16 years,” says Jackie with a smile.  “But I they would tell you they got a lot out of the 4-H program!  They enjoyed getting to know other youth in their local club, and as they grew older, they made lifelong friends from across the county and state.  Their 4-H projects allowed them to learn some skills from Mom & Dad that we probably wouldn’t have taken the time to teach otherwise.  Eventually they got over the jitters every time they had to stand in front of the club to give a presentation and took pride in their community after hours of doing things like picking up trash along the highway or painting buildings on the fairgrounds.  They also gained skills that helped them prepare for their careers.”

    Oldest daughter, Becky, is an instructional assistant for the Dysart Unified School District in El Mirage, Arizona.  She’s also taking courses to finish her degree in psychology.  Son Nathan served as a squad leader in the U.S. Army from July 2003 to August 2010.  He’s currently taking ag classes at Ellsworth Community College and helps his dad farm.  Danielle graduated from Wartburg College and works for Barnes & Noble in West Des Moines.

    Through 4-H, the Dohlman children had the opportunity to try many different projects over the years.  They choose to develop their skills in a few projects as they got older.  Becky showed hogs plus exhibited clothing and home improvement projects.  Her passion became Food & Nutrition, and she won the State 4-H Project award in that area.  Nathan showed sheep all through 4-H and also tried his hand at wood working and welding, which he stills enjoys and uses today.  Dani’s real passion was horticulture and food & nutrition.  She had a lot of fun taking horticulture exhibits to the Iowa State Fair and earned the State 4-H Project award in that area.  Dani also discovered her talents in performing before an audience at Share-The-Fun during the county fair, which led to a degree in Theatre Arts.

    “I never had to worry about where my kids were, who they were with, and what they were doing – at least not until they got their driver’s license!” says Jackie.  “They learned what the word ‘work’ meant as we spent a lot of time as a family in the fields, walking beans, picking up rocks, working with livestock projects, and helping around the house.”

    One reason Jackie decided to become the youth coordinator for Franklin County Extension is because she had such a positive experience with the 4-H program during her formative years.  She showed hogs and took exhibits in food & nutrition and sewing.  She also served on the Union County 4-H Council, went on trips to 4-H Conference in Ames and Kansas City, plus attended Citizenship Washington Focus(CWF) in Washington, D.C.

    In her spare time, Jackie enjoys putting her sewing skills to use by making clothing and costumes for her grandchildren.  She also enjoys gardening and baking.  Jackie sells produce and baked goods at local farmers’ markets, so she’s sharing one of her favorite sweet bread recipes with us today.

    Team Latham

    January 25, 2013
    Desserts, General, Recipes
  • Latham Hi‑Tech Seeds

    Be Assured “Quality” is in the Bag

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    High heat and low moisture levels created several production challenges – for farmers and seed suppliers alike – in 2012.  Dry growing conditions have affected seed germinations, seed size and seed quality nationwide.

    Not all seed brands will be able to offer top quality products for 2013 planting. Be sure to read the bag tag and consider switching product numbers or adjusting plant populations accordingly.

    Rest assured when you plant Latham®, you’re planting quality. Latham Hi‑Tech Seeds’ hands-on production process allows for less handling, which leads to higher germination rates.

    The vast majority of our seed beans are brought to Latham’s production facility in Alexander, Iowa, immediately upon harvest.  Bringing the soybeans directly to our plant allows Latham to control the seed from the production field to our customer’s shed.

    The trays we use to bring soybeans from the cleaner to the bagging system are so gentle they’re used to make corn flakes!

    We also don’t bag in extremely cold conditions, which can lead to splits and cracks and further reduce the chances of having that seed germinate. Our bagging line was shut down most of this week due to cold temperatures.

    We take great pride in producing soybeans that contain the industry’s top genetics with leading technologies like Genuity® Roundup Ready to Yield® and LibertyLink.  We’re also proud to offer top hybrids featuring the industry’s top genetics – and one of the broadest, deepest trait lineups in the country.

    As a family-owned company, Latham Hi‑Tech Seeds can offer hybrids with the following technologies: Genuity® SmartStax® and RIB Complete™; Agrisure Viptera 3111 and 3000GT; and Herculex Xtra™.  (Click here for our full hybrid lineup.)

    Contact your Latham® representative or call 1-877-GO-LATHAM for more information about top-shelf Latham brand products on inventory that will meet your needs for spring 2013 planting.

    [youtube]http://youtu.be/6IyB97uF2nI[/youtube]
    “The gentle handling of Latham® seed through each part of the bagging and delivery process helps preserve seed quality.”

    John Latham, President

    January 24, 2013
    Agriculture, Corn, Crop, General, Industry News, Soybeans
  • Latham Hi‑Tech Seeds

    Seed Selection is Even More Critical in Dry Years

    The Iowa Legislature convened last week, and along with that, came talk that Iowa’s drought law may get a closer look this year.  “Water restrictions” isn’t a typical topic of conversation in the north, but it looks as though it might become commonplace across the Upper Midwest in 2013 if weather patterns don’t change.

    It’s safe to say we’ll be planting the 2013 crop in dry soils.  The 2012 drought caused most soils here to be depleted of moisture in the upper 7 to 8 feet, so it will take at least two growing seasons to recharge those soils.

    Seed selection will certainly be critical for 2013 due to the extremely dry conditions.  That’s why we’re recommending that most of our corn customers plant hybrids at least double- or triple-stack hybrids this spring.

    A hybrid’s genetics will be the biggest factor in whether a hybrid can handle drought.  Plot data shows that multiple-trait stacks, like Latham® hybrids with the Genuity® SmartStax® technology, can really help protect yield.  REMEMBER:  Traits protect yield.  Genetics make yield.  Seed products carrying the Latham brand name combine the industry’s best genetics with the latest traits and technologies.

    While corn genetics have come a long ways over the past decade and are much better at handling drought stress than ever, soybeans historically perform even better in dry weather.  Farmers will need to consider whether they can manage corn-on-corn in another extremely dry year or whether the economics favor soybeans.  Other factors to consider when finalizing your 2013 crop plans are outlined in this recent article posted on agriculture.com: Six Take-Home Lessons from the 2012 Drought.

    Regardless of whether you choose to plant corn, soybeans or alfalfa, Latham has the products you need! Our seed portfolio contains products that were bred specifically to thrive in specific areas of the Upper Midwest. Call your local Latham rep to learn more about the products best suited for your growing conditions, or feel free to call our office directly at 1.877.GO.LATHAM (1.877.465.2842).

    John Latham, President

    January 23, 2013
    Agronomics, Drought, General, Precision Ag, Season, Spring, Weather
  • Latham Hi‑Tech Seeds

    We Should Sit Down with HSUS?

    U.S. Secretary of Agriculture Tom Vilsack, during a speech Jan. 14 at the American Farm Bureau Federation’s annual meeting, encouraged farm leaders to create strategic alliances and reach out to groups that might have differing opinions.  Here’s an excerpt from that speech:

    Now I know that there are not too many fans of the Humane Society in this room. But egg producers thought it was in their best interest to avoid 50 different referendums, 50 different sets of rules.  So they sat down with folks and they reached common ground. After all, isn’t that what we’re asking our Congress to do?  Isn’t that what we’re asking our political leaders to do – to sit down and make common cause?  I think the egg producers have the right idea.  Now, the issues may be different for different types of producers but we need to be constructively engaged at all times and conversations. We may not find agreement.  But I think we will substantially reduce those who oppose farming and substantially reduce the reach of those and hopefully be able to get enough proactive activity that results in a five year bill.

    If you follow what I preach, you know that I insist we listen to all sides.  As much as I agree that farmers must engage in conversation with non-farm groups, I honestly don’t believe sitting down with the Humane Society of the United States would be constructive.

    Vilsack sites the chicken and egg folks as a textbook example of how ag groups can find “common ground” with HSUS.  Say what?  How can we find “common ground” with a special interest group that wants to put livestock producers out of business?  Animal rights activities don’t really care what we do because they’re only concerned with pushing their twisted agendas.

    HSUS has teamed with some cattle producers to file suit against the Beef Checkoff, and now HSUS is going after the National Pork Checkoff.  Here’s where I’m going with this: the U.S. Secretary of Ag oversees all checkoff programs.  As a pork producer, I vote on whom I want on the commodity checkoff board but Secretary Vilsack actually decides who gets a seat on that board.  Now Vilsack says we must listen to extreme animal right group, and herein lies the problem!

    A few of this administration’s moves in recent months cause me great concern:

    • Calling rural America less relevant while addressing the 2012 Farm Journal Forum
    • Proposing to stop farm kids from helping with livestock or crop production
    • USDA Memo in Support of Meatless Mondays
    • Promoting less meat consumption by replacing the food pyramid with the” food plate”
    • Limiting meat proteins available through new school lunch rules

    Because some farmers and advocates of the agricultural community made their voices heard, the USDA retracted its memo in support of Meatless Mondays.  The new school lunch rules have been relaxed, and the U.S. Department of Labor put new child labor laws on hold.  That doesn’t mean these issues won’t resurface sometime over the next four years, so we must remain vigilant in our agvocating efforts.

    The U.S. agriculture community must spend as much time advocating for agriculture within the U.S. Department of Agriculture – which should be a natural ally – as it does with consumers and anti-farming groups.  Now the U.S. Secretary of Ag is trying to convince the mainstream that groups like HSUS are best buds with the small farmer—it’ more than I can handle!

    I must admit that I’m extremely concerned about our new administration, and some of the people who are serving and their beliefs.  We already know there are former HSUS employees high in the ranks of the USDA.  Now I’m reading that Raú Grijalva is being considered for U.S. Secretary of the Interior, and he’s being heavily backed by groups that want to eliminate animal ag!

    When governmental agencies are infiltrated by this type of fanatics, they’re in place to make policy.  We can’t afford to let this happen!  Speak up.  Write emails.  Contact your elected officials.  It’s important that people in office understand what we do on the farm.

    Larry Sailer, Musings of a Pig Farmer

    January 22, 2013
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    Pin It to Win It!

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    Visit our “Super Bowl Party” board on Pinterest for inspiring ideas like these chocolate-covered strawberries. Picture from Sharis Berries.

    “Field position” is commonly used to describe a team’s position on the gridiron, so it seems only fitting for TheFieldPosition.com to celebrate the Super Bowl by hosting a competition.  All you have to do is “pin it to win it.”

    You could win a 6-quart locking crock-pot simply by submitting your favorite crock pot or soup recipes by posting your recipe on TheFieldPosition.com blog; posting your recipe to Latham Seeds’ Facebook page; sending your recipe to shannonl@lathamseeds.com; or tagging @LathamSeeds to a recipe via Twitter or tagging @LathamSeeds #LathamSuperBowl on Pinterest.

    There are so many ways to play!  Be sure to tell your family and farming friends to “like” Latham Hi‑Tech Seeds on Facebook, too.  Contest entries are due on or before Friday, Jan. 25, 2013.

    To help kickoff this contest, today I’m sharing a few recipes that I recently pinned from the January/February 2013 issue of Midwest Living magazine.  The Lemon Rosemary Pork Loin calls for a roasting pan, but you can bet I’ll be placing mine in a crock pot instead.  I’ll spread spices over the pork in the morning, pour a little water into the bottom of the crock, and forget it about it until it’s time to make the sauce and set the table for supper.

    What are your favorite crock pot and soup recipes? Share them with me for a chance to win!

    Other Related Posts:

    • Sharing Never Tasted So Good
    • Take it to the House with Pork
    • Game Day Food
    • Bring the Tailgate Indoors

    Team Latham

    January 18, 2013
    General, Pork, Recipes
  • Latham Hi‑Tech Seeds

    Latham Competes in Paint-A-Pig Fundraiser

    Paint a pig1
    This little piggy is going to market, and you could take it home! Visit booth #100 at Iowa Pork Congress on Wed., Jan. 23.

    Iowa State University NAMA, challenge accepted!

    Latham Hi‑Tech Seeds is excited to announce that our entry for the ISU NAMA Paint-A-Pig Fundraiser is complete!  This 2’X2’ metal pig will travel to Des Moines, Iowa, on Wednesday, January 23, for the Iowa Pork Congress where it will compete for top bid against entries from across the agriculture industry in a silent auction.

    Our theme for this year’s entry features a Grant Wood-inspired painting by one of Latham’s own employees and ISU NAMA Marketing team alum, Laura Cunningham.  Our entry also includes a quote by Ryan Goodman of the I Am Agriculture Proud website and blog: “AGRICULTURE.  It’s a passion, a lifestyle, a resilient community that works hard to feed the world.”

    This quote attests to a shared goal we have as agriculturists.  Be it a seed company or a pork producer, we all work together to feed the world.

    We invite all Iowa Pork Congress attendees to visit the auction and check out our entry in booth 100.  Thank you ISU NAMA for the opportunity to participate!

    Gary Geske

    January 17, 2013
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    “Drought” Implications are Top of Mind This Week

    US Drought Map1

    The only snow left in North Central Iowa is in the ditches or lining dry creek beds – just one more reminder that the Midwest still suffers from drought.  Here’s an excerpt from “crop comments” posted yesterday to agweb.com:

    1/15 – Lancaster County, Nebraska: Still dry with a little moisture in the top foot from 1ft to 6ft not any moisture. We will need some terrific rain events this spring to recharge subsoil, one of those events were you get 1/4 to 1/2 inch every day for 2 weeks (like that ever happens?)

    1/15 – Palo Alto County, Iowa: First year I can recall without any ice in the drainage ditches in the area. We have had a little snow and maybe a tenth of an inch of rain a few days ago. Never gone into spring as dry as we are right now. If this is a sign of what’s to come this next growing season id be crazy to sell the remainder of the 2012 crop and even consider selling for 2013. Lots of new irrigation equipment being put up this winter even in areas where on a normal year it’s not necessary.

    1/9 – Trempealeau, Wisconsin: If the Mississippi level any is an indicator of potential yield with average moisture, certainly areas that depend on subsoil moisture to get average crop will suffer. It seems to me that we will need an inordinate amount of moisture to compensate to get yield up to average, but what is average?

    Drought-related topics also grabbed the attention of farmers attending the American Farm Bureau Federation’s annual meeting last Sunday in Nashville.  During that meeting, a representative from Monsanto talked in details about the 2013 introduction of Genuity® DroughtGard TM hybrids in western states like Kansas, Colorado and Nebraska.

    Since it will be another year or two before farmers in the Upper Midwest will be able to purchase DroughtGard hybrids, there are steps you can take to help conserve soil moisture and a few things to consider when choosing seed for 2013 planting.  Click on the articles below for additional resources:

    • How Drought Might Affect 2013 Crops
    • Corn or Beans: Which Will You Choose in 2013?

    Team Latham

    January 16, 2013
    Drought, General, Weather
  • Latham Hi‑Tech Seeds

    HSUS or AFBF: Which Would You Consider a Front Group?

    FrontGroups1

    “Musings of a Pig Farmer” by Larry Sailer

    Every cloud has a silver lining or so the saying goes.  Last week I had a cloud over my head.  I was literally “down and out” with a torn ligament in my foot.  Fortunately, the silver lining was that my grandson Devin was still on winter break from college and was able to do chores.  That left me with idle time, which I used to catch up with some reading.

    Today I’d like to share some of the information I read from a particular site called sourcewatch.com.  That site talks about Front Groups, or a group that claims to support a public cause while actually serving a special interest or another group that’s objective might be obscured or concealed.  It shocked me to see Source Watch call the American Farm Bureau (AFBF) a front group!

    Here’s the first sentence:  The American Farm Bureau Federation is a right-wing lobbying front for big agribusiness and agribusiness-related industries that works to defeat labor and environmental initiatives, including climate change legislation. A side box on the Source Watch website reads: Front Groups…Appearances may be deceptive.

    WOW… talk about deceptive!  This Source Watch website is truly deceiving readers about the AFBF.  I’m very involved in the workings of the Farm Bureau, and I can tell you that Source Watch is way wrong here.

    While farmers in general tend to be a little conservative, the Farm Bureau does not represent huge agribusiness corporations.  I’m a small farmer, and I’ve been involved in the process of choosing candidates we believe will support our position.  During this selection process, we very much keep the candidates political affiliation out of the picture.  We analyze their positions and interview them to find out their current stance. Yet, sourcewatch.org makes it look like the entire agriculture community is made of big corporations out to make a quick buck at the expense of the environment and its citizens.

    More than 90% of farms are family owned and managed.  Family farm come in all sizes, and yes, some are even incorporated.  I own an LLC myself.  An LLC is a business structure, and I use it just like any Main Street business would.

    I’ve often said that urban and rural residents “speak different languages, and this is another example of that.  Some of the other things that Source Watch accuses AFBF of are completely hog wash!  (Yep, I’m using old hog farmer term because it’s fitting.)

    We must communicate with one another.  I urge consumers to talk with and listen to the people who raise your food.  Ask questions.  Listen to the answers from someone who farms.  I’m always willing to listen to your concerns, too.

    Larry Sailer, Musings of a Pig Farmer

    January 15, 2013
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    Something Delicious is Stirring at Latham

    Crockpot Win

    Sharing never tasted so good.

    As New Year’s parties become mere memories, my focus shifts to the next big reason Americans have to gather together and celebrate with great food – Super Bowl Sunday.

    I’ve learned that massive quantities of hot food and cold drinks are paramount for hosting a successful party.  That’s why I’ve asked Latham employees to share some of their favorite recipes for comfort foods and appetizers.  What I really enjoy about these recipes is that you can “fix ‘em and forget ‘em.”  There’s no need to spend your time in the kitchen when there’s a party going on!

    What are your favorite party or potluck recipes?  Email them to me at
    shannonl@lathamseeds.com or submit your recipe via our Latham Hi‑Tech Seeds Facebook page.  We’ll post recipes on our blog in advance of the Super Bowl.  It’s a win-win: readers will get to enjoy your recipe, and you’ll be entered into a drawing for a 6-quart locking crock pot!

    We’re also gathering ideas on Latham’s Pinterest account, so feel free to follow our “Super Bowl Party” board. If you have any great Idea’s make sure to tag us in your pin. (@Latham Seeds #LathamSuperBowl)

    Email your favorite party or potluck recipe to shannonl@lathamseeds.com and be entered into a drawing for this Locking Crock-Pot. Submit your favorite recipe via our Latham Hi‑Tech Seeds Facebook page for a double entry into the drawing!

    Entries due January 25, 2013.

    BEEF STEW

    from Joy Bonin, Latham Office Manager

    Ingredients:

    • 1 lb. cubed stew meat
    • 2 cans beef broth
    • ½ package dry onion soup mix
    • 1 lb. carrots
    • 2 small onions, chopped
    • 1 stalk celery chopped
    • 8 potatoes chopped

    Directions:

    1. Combine stew meat, beef broth and onion soup mix in a Dutch oven.
    2. Bake at 350° for 1 hour.
    3. Then add vegetables to pan and bake at 350° for another hour.
    4. I make and serve with a loaf of homemade bread. I make it in the fall for our extra hired help, and we also like it on a cold winter evening in the winter.

    Team Latham

    January 14, 2013
    Beef, General, Recipes
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(641) 692-3258

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