Latham Hi-Tech Seeds

(641) 692-3258

  • Home
  • Products
    • Corn
    • Soybeans
    • Soybean Blends
    • Alfalfa
    • Corn Silage
    • Seed Guide
  • Performance
  • Find a Rep
  • Media
    • Blog
    • News
    • Videos
    • Podcasts
    • TECHTalk
  • About Us
    • Company History
    • Our Mission
    • Careers
    • Become a Rep
    • Sowing Seeds of Hope
  • Contact Us
  • Latham Hi‑Tech Seeds

    Spreading hope on Good Friday with traditions and fellowship

    Empty Tomb Roles

    “We can’t get to the glory of Easter Sunday without first experiencing the darkness of Good Friday,” my mom taught me. It’s a lesson I hope my children have learned, and it’s a message I pray they will share with their children.

    On Good Friday, we remember how Jesus was crucified. We reverently remember His last hours on the cross. Throughout the Tenebrae service, our church gets progressively darker. We confess the sins that caused His suffering by literally nailing them to the cross. And then we exit the sanctuary in total silence. It’s a solemn service, but there is hope.

    We know Jesus will be laid in the tomb, and the Good News will be shared on Easter morning.

    He is not here: for he is risen, as he said. Come, see the place where the Lord lay. – Matthew 28:6

    Easter sunrise service symbolizes the empty tomb that greeted Mary as dawn broke that Easter morning. This sunrise service is filled with light and love. Oh, how I love this service! I love the way our sanctuary is filled with the fragrance of Easter lilies. I love the feeling of joy that is shared when we greet one another by saying, “He is risen. He is risen indeed!”

    And, I love the delicious Easter breakfast that is prepared and served by our youth and members of the Youth Committee! (Special thanks to those who arrive around 5 a.m. to crack the eggs and prepare roasters full of food.) I also enjoy getting together with my family for Easter dinner.

    Today I’m sharing a recipe for Empty Tomb Rolls in case you want to add more symbolism to your holiday meal. I’m also sharing links to several of my family’s favorite Easter recipes in the following posts. You’ll find simple, yet delicious recipes to makeover Easter leftovers.

    Which came first, the Easter bunny or Easter eggs?
    Maintaining Important Easter Traditions
    Enjoy Easter Leftovers with “Round 2 Recipe” Ideas
    “Colored Easter Eggs” Take on New Meaning 
    Easy Easter Desserts and Crafts

    Shannon Latham

    March 29, 2024
    Breads/Breakfast, General, Recipes
  • Latham Hi‑Tech Seeds

    Secretary Mike Naig: Celebrating a Champion – Iowa Agriculture

    Mike Niag Headshot

    Tis the season for March Madness and celebrating champions.

    Earlier this month at the state tournaments for Iowa high school girls and boys basketball, schools from every corner of Iowa were crowned as state champions, the culmination of a season of hard work, hours of practice, and unmatched tenacity. Now with college basketball’s tournaments taking center stage, Iowans have a lot to cheer for in the weeks ahead as Iowa State, Iowa, and Drake, as well as many of our smaller colleges, compete for bragging rights, championships and glory.

    Mike Niag Headshot
    Iowa Secretary of Agriculture Mike Naig

    In addition to celebrating our teams this month, we also celebrate Iowa agriculture during Iowa Ag Week from March 17 to 23. Iowa agriculture has long been a champion for consumers, near and far, providing high quality and reliable food, fuel, and fiber.

    National Ag Day on March 19 and Iowa Ag Week are the perfect opportunities for all of Iowa to shine a bright light on the industry that we know and love. And we certainly have a lot to celebrate.

    When it comes to agricultural production, Iowa is punching well above its weight. The recently released Census of Agriculture pegs the value of Iowa crops and livestock at nearly $44 billion annually. That ranks us second in the country, only behind California, which has nearly three times the land and more than 12 times the population. Iowa ranks first in production for several commodities including corn, eggs, pork, ethanol, and biodiesel, and ranks highly in soybeans, beef, dairy and turkey.

    Agriculture is our state’s top industry, fueling economic growth across the state and creating thousands of well-paying jobs and careers. Approximately one in five Iowans are employed directly because of agriculture, including many who live in our small towns and rural communities.

    Iowa farmers are incredibly efficient, relentlessly innovative, and always looking for ways to be more sustainable and produce more with less. We are continually adding value to the commodities we grow, whether that’s turning a bushel of corn or soybeans into livestock feed or a homegrown biofuel.

    I’m proud of Iowa farmers’ achievements in production, as well as their commitment to protecting our state’s rich natural resources, including our soil and water. In 2023, for the second year in a row, we set a record for adoption of conservation practices. And we want to keep breaking records, which is why public and private partners across Iowa are focused on accelerating the implementation of proven practices.

    And as we celebrate Iowa Ag Week, we are also giving back to our communities through community involvement and volunteer service. This week, my team at the Iowa Department of Agriculture and Land Stewardship is volunteering at the Food Bank of Iowa. I’ve also invited the Iowa ag community, including our farm groups, commodity associations, agribusinesses, conservation partners and others, to give back in their own unique way.

    Please join me this week as we celebrate Iowa agriculture and the hard-working men and women who keep our agriculture winning day in and day out. I’ve always said if you want a strong Iowa, you need a strong agriculture. Like the championship teams on the court, Iowa farmers are committed to putting in the time and effort and giving it their all to keep Iowa agriculture successful.

    Happy National Ag Day and Iowa Ag Week!

    Recipe by Iowa Secretary of Agriculture Mike Naig

    Mike Naig

    March 22, 2024
    Desserts, Food & Family, General, Recipes
  • Latham Hi‑Tech Seeds

    Celebrate Pi Day with a Slice of Iowa’s Unofficial State Pie!

    A slice of Sour Cream Raisin Pie

    Happy Pi Day to math enthusiasts and pie lovers alike! Today we celebrate the irrational wonder of pi (3.14…) and a uniquely delicious pie that holds a special place in my heart: the sour cream raisin pie.

    Iowa proudly claims this sweet and tangy treat as its unofficial state pie, according to Taste of Home magazine. While it may raise eyebrows outside the Hawkeye State, this pie is a beloved tradition. Generations of Iowa have enjoyed its creamy custard filling, plump raisins and delicate meringue topping.

    Sour cream raisin pie was the first pie I learned to make. When I was 10 years old, my neighbor helped me make it for a 4-H pie sale.

    So, why sour cream raisin pie? Here are a few reasons:

    • Homegrown Goodness: The origins of the pie are traced back to the Amish and Mennonite communities in Iowa. They use readily available ingredients like eggs, sugar and raisins.
    • A Taste of Comfort: This pie embodies the spirit of Midwestern hospitality – it’s simple, wholesome and perfect for sharing with loved ones.
    • Uniquely Delicious: Don’t knock it till you try it! The combination of sweet and tart, creamy and chewy, creates a delightful flavor profile that has won over many a skeptic.

    On this Pi Day, ditch the traditional and embrace the unique. Whip up a batch of sour cream raisin pie, celebrate the beauty of pi, and experience a taste of Iowa’s culinary heritage.

    Happy Pi Day from Latham Seeds!

    Now that you have pie on the brain. Check out these other fun blogs and recipes:

    Celebrate March with Pi(e)
    Create Peace with a Piece of Pie
    Rhubarb-Black Raspberry Pie

    Shannon Latham

    March 13, 2024
    Desserts, General
  • Latham Hi‑Tech Seeds

    Celebrating Women in Agriculture —and Beyond

    Shannon Latham with Sen. Joni Ernst

    Each year International Women’s Day provides an opportunity to celebrate the achievements of women across all walks of life. This year we turn our focus to the incredible contributions of women in Iowa, both in the field of agriculture and in many other leadership positions.

    From the very beginning, Iowa women have played a vital role in agriculture. The state’s rich agricultural heritage is deeply intertwined with the stories of countless women who have blazed new trails. Their hard work and dedication have helped shape the industry into what it is today.

    We can find inspiration in the stories of Iowa women like Evelyn Latham, April Hemmes, Pam Bolin, Trish Cook, Patty Judge and Dr. Wendy Wintersteen. Each of these women have made significant contributions to agriculture — from leadership roles in agricultural organizations, to politics, to groundbreaking research and innovation.

    Evelyn
    Evelyn Latham
    April Hemmes 2
    April Hemmes
    ISU
    Dr. Wendy Wintersteen

    But the impact of Iowa women extends far beyond these fields. The 19th Amendment, ratified in 1920, marked a pivotal moment in American history, paving the way for women to hold positions of leadership. Iowa has been at the forefront of this movement with women like Carrie Chapman Catt, a leader in the women’s suffrage movement, who have left their mark on the state’s history.

    Today we see this legacy reflected in the leadership of women like Governor Kim Reynolds, the first female governor of Iowa, and Sen. Joni Ernst,, the first female U.S. senator from our state.

    These women — including Dr. Wendy Wintersteen, the first female president of Iowa State University, and Speaker Linda Upmeyer, the first woman to serve as Speaker of the Iowa House of Representatives — serve as powerful examples for young girls across Iowa.

    Their stories remind us that women can achieve anything they set their minds to, whether it’s leading a farm, governing a state or breaking barriers in any field.

    As we celebrate International Women’s Day, let us honor the remarkable women of Iowa who continue to inspire and pave the way for a brighter future.

    Enjoy a family favorite recipe from 1962 Master Homemaker and Matriarch of the Latham Family – Evelyn Latham.

    Shannon Latham

    March 8, 2024
    Desserts, Food & Family, General, Latham News, Recipes
  • Latham Hi‑Tech Seeds

    Give Your Heart Some Love

    February is American Heart Month. Template for background, banner, card, poster with text inscription. Vector EPS10 illustration.

    It’s National Heart Month! Over the years we’ve shared many tips and tricks for staying heart healthy. A good number of these tips have come from dieticians we’ve met along the way, as well as the smart folks at the Iowa Food & Family Project. Today we’re pulling some of them all together right here, and we invite you to join us in our journey toward better health and wellness.

    Here are a few simple steps to get started:

    Protect your sleep. When we are tired, we tend to reach for unhealthy snacks or beverages like energy drinks or sugary foods. This causes disturbed sleep cycles, which can wreak havoc on our appetite hormones, mental performance and immune response. Poor sleep can also drive insulin resistance, which is one of the strongest risk factors for weight gain and obesity. Aim for seven to eight hours of sleep every night to give your body the rest it needs.

    Practice self-care. Physical fitness is always important, but we also need to take care of our mind, body and spirit so we can be healthy. Self-care looks different for everyone, but some examples include journaling, breathing exercises, brisk walks outside, dancing, riding a bike or enjoying a bubble bath with a bath bomb! No one can maintain a healthy, active lifestyle without a little “me” time.

    Eat well. To really give your heart some love, eat these three foods:

    • Low-carb Vegetables. Examples: green beans, broccoli, spinach, kale, mushrooms, zucchini, yellow squash, Brussels sprouts. These veggies are loaded with vitamins, minerals and fiber and are low-calorie in comparison to other food groups.
    • Walnuts. Walnuts are primarily a healthy fat source with some carbohydrate and a little bit of protein. They are high in vitamin B6, folate, thiamin – playing a role in cellular energy and a healthy nervous system.
    • Salmon/Tuna. Salmon and tuna are both fatty fish and are excellent sources of omega-3 fatty acids, a polyunsaturated fat. The American Heart Association considers 3.5 ounces of cooked fish or ¾ cup to be a single serving. For adults, two servings per week are recommended to help lower risk for heart disease.

    This recipe brings all three of these foods into a simple, one-pan meal. It’s a warm salad with heart-healthy ingredients that’s perfect for any February night.

    Shannon Latham

    February 16, 2024
    Food & Family, General, Recipes, Seafood
  • Latham Hi‑Tech Seeds

    Soup-erb News!

    Lemon Chicken Orzo Soup

    We have a winner of our grand prize drawing in celebration of #NationalSoupMonth!

    A big ladle-ful of thanks to everyone who blew our taste buds away with their family favorite soup recipes. We hope you all enjoy your free Latham ladle as a gift for sharing with us. May it serve up plenty more bowls of souper memories.

    We’re happy to announce the winner of our grand prize drawing is Emily Stoesz of Minnesota! Emily wins a new Ninja Foodi Cooker — the perfect kitchen upgrade for soup-erior soups and much, much more.

    Soup 2

    Check out Emily’s recipe for Lemon Chicken Orzo Soup and thanks for having fun with us! Enjoy the Super Bowl with your family and friends!

    Webspec Admin

    February 9, 2024
    General, Recipes, Soups
  • Latham Hi‑Tech Seeds

    The Big Game is almost here!

    Make it souper with this recipe from our friend Ben Gausmann, who says it’s the perfect game-day warmup on a chilly winter day. #SouperBowlCountdown

    Souper bowl wild rice soup

    Webspec Admin

    February 8, 2024
    General, Recipes, Soups
  • Latham Hi‑Tech Seeds

    Countdown to the Souper Bowl

    To keep the week rolling, our friend Cindy Bousema shares a warm and hearty soup recipe that’s perfect on a cold Iowa night. Thanks to everyone who shared their favorite recipes with us for #NationalSoupMonth. Be on the lookout for your souper Latham ladle coming soon in the mail — and stay tuned to find out who wins the grand prize drawing for a new Ninja Foodi Cooker!
    Souper bowl broccoli cheddar soup

    Webspec Admin

    February 7, 2024
    Recipes, Soups
  • Latham Hi‑Tech Seeds

    Are you getting Big Game ready? We are!

    When it’s cold outside, this recipe is the next best thing to outdoor grilling. Thanks to Traci Sturgeon for sharing a souper family favorite with us! We hope you enjoy your Latham ladle — and good luck in our grand prize drawing for a new Ninja Foodi Cooker. #NationalSoupMonth #SouperBowlCountdown

    Souper bowl bacon cheeseburger soup

    Webspec Admin

    February 6, 2024
    General, Recipes, Soups
  • Latham Hi‑Tech Seeds

    Our countdown to the Souper Bowl begins!

    Souper bowl lasagna soup

    Prepare to score big and gain fans this Sunday with this souper recipe from our friend Travis Morey. Thanks to everyone who shared their family favorites with us for #NationalSoupMonth. Be on the lookout for your souper Latham ladle coming soon in the mail — and stay tuned to find out who wins the grand prize drawing for a new Ninja Foodi Cooker!  Take note of the recipe below.

    Webspec Admin

    February 5, 2024
    Recipes, Soups
Previous Page
1 … 5 6 7 8 9 … 71
Next Page

Latham Hi‑Tech Seeds

131 180th Street | Alexander, IA 50420

(641) 692-3258

SIGNUP FOR OUR NEWSLETTER
  • Contact
  • Legal
  • Dealer Center
  • Seedware Login
  • Latham Gear

© 2025 Latham Hi‑Tech Seeds. All rights reserved. | Iowa Web Design by Webspec | Privacy Policy

Latham® Hi-Tech Seeds is a trademark of M.S. Technologies, L.L.C., 103 Avenue D, West Point, IA 52656.