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  • Latham Hi‑Tech Seeds

    Plans for Bailey's 1st Birthday

    Those who know me, know how much I love to plan a party!  Since Bailey our Black Lab will turn one on February 8, it seems like a perfectly good reason to celebrate.

    The day Bailey became a part of our family, April 3, 2010.

    Honestly, I’m hoping that making a home-made canine cake will inspire my two kids to spend some “quality time” in the kitchen.  (At this point, I’ll use any reason to get them interested in food prep!)

    I’ve been told that dog cake recipes are relatively simple, which makes them especially kid-friendly.  They usually don’t involve too many ingredients or complicated steps.  Batches are small, so baking times are minimal.  What’s most appealing to me is that it doesn’t matter what the finished product looks like – a dog will eat it any way.  Best of all, Bailey won’t care that I have yet to perfect my piping skills!

    What’s your favorite way to spoil your pet on his or her birthday?  Do you have a favorite recipe you’d like to share with me for a dog cake?

    Team Latham

    February 2, 2011
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    Bring the tailgate indoors; put your burger in a bowl!

    With the big game coming up this Sunday and the snow piling up outside, I can’t help but reminisce about the warm fall days we spent tailgating at ISU football games.  Now, I don’t know about you, but I won’t be tailgating in the snow next Sunday!  So, why not bring the tailgate indoors?

    Put your burgers in a bowl with one of three featured recipes for Cheeseburger Chowder and Cheeseburger Soup.  Thanks to Tjode Cooper, Tammy Lansink and Nancy Lichty for submitting these recipes!  Each variation is a bit different, and after looking them over, I might have to put a pot on the stove today!

    CheeseburgerSoup1

    CheeseburgerSoup2

    Gary Geske

    February 2, 2011
    Beef, General, Recipes
  • Latham Hi‑Tech Seeds

    Bon appétit!

    Soup and sandwiches are perfect Game Day foods, so today we’re going to feature a recipe for each!

    Whether you’re feeding 4 or 40, there’s a direct correlation between the quality and quantity of the food that gets served and the success of your party.  Special thanks to Jenny Felt of Adel, Iowa, for sharing her favorite recipe for French Onion Soup.

    French Onion Soup

    Serves 4

    Ingredients

    • 3, 14-ounce cans of beef broth
    • 3/4 cup canned French-fried onions
    • 1/4 cup dry sherry
    • 4 slices stale French bread
    • 4, 1-ounce slices Swiss cheese

    Directions

    Heat oven to 400° F.  Arrange four, 10-ounce, oven-safe soup bowls on a baking sheet.  Divide the broth and onions among bowls. Add 1 tablespoon of sherry to each. Float a slice of bread in each bowl and top with a slice of cheese.  Bake 12 to 15 minutes or until the cheese is melted and the soup is bubbling.

    Team Latham

    February 1, 2011
    Beef, General, Recipes, Sides
  • Latham Hi‑Tech Seeds

    Get Your Super Bowl Menu Game On

    Chicken Chowder

    In case you didn’t know, “fiesta” means “party” — so let’s get it started with this delicious Fiesta Chicken Chowder recipe, just in time for your Super Bowl party planning. You’re welcome.

     

    Team Latham

    January 31, 2011
    Food & Family, General, Poultry, Recipes
  • Latham Hi‑Tech Seeds

    USDA Approves Roundup Ready® Alfalfa Without Conditions

    The ag community breathed a sigh of relief last Thursday when the United States Department of Agriculture (USDA) announced the deregulation of Roundup Ready Alfalfa without conditions.  As a result, Roundup Ready Alfalfa will be available for spring 2011 planting.

    “This is really a win for farmers across the country as the UDSA’s handling of Roundup Ready Alfalfa could have set an unwelcome precedent for other biotechnology-derived crops,” says John Latham, president, Latham Hi‑Tech Seeds.

    The USDA’s Jan. 27th decision was the final step in an extensive environmental review process that took 46 months to complete.  For additional background information about this process, visit http://www.roundupreadyalfalfa.com/.

    For alfalfa growers’ perspective on the benefits of Roundup Ready alfalfa, check out these two blog posts:

    • http://www.truthabouttrade.org/news/editorials/board-commentary/17172-litigation-is-the-root-of-the-problem
    • http://commonsenseagriculture.com/2011/01/21/roundup-ready-alfalfa-understanding-practices/

    Team Latham

    January 31, 2011
    Alfalfa, Crop, General, Industry News, Seed Technology
  • Latham Hi‑Tech Seeds

    Out With the Old, In With the New

    Soup is one of American’s favorite comfort foods.  According to the Campbell’s Soup Company, chicken noodle soup and tomato soup are two of the most popular soups in the U.S. today.

    Although I enjoy making home-made chicken noodle soup and my kids enjoy dipping their toasted cheese sandwiches in tomato soup, I’m always willing to try something different.  If you’re looking for a new twist to soup night, keep on reading.

    One of my good friends, Angie Lookingbill, recently shared her mother-in-law’s recipe for Creamy Tortellini Soup.  It sounds delicious and easy to make, which is always a plus in my book!  I’m looking forward to trying it this weekend.

    What’s the most unusual recipe for soup in your book?

    Team Latham

    January 28, 2011
    General, Recipes, Sides
  • Latham Hi‑Tech Seeds

    Free, Online Social Media Training for Farmers

    Iowa farmers and those involved in the agriculture industry are invited to participate in a series of free, online training webinars sponsored by the National Corn Growers Association. The seminars are helping farmers learn how to best use social media to engage in conversations with consumers about modern agriculture practices, represent corn grower interests and counter misinformation being spread by some regarding agriculture practices.

    “Consumers are turning to social media to learn about modern agriculture,” says Jay Lynch, an Iowa Corn Growers Association director and a farmer from Humboldt. “Not all of the information about agriculture that is being presented by the media or online to the public today is correct. However, by using the social media we in the Iowa agriculture industry can counter this misinformation by telling the real story behind how we raise the food that consumers eat.”

    The next webinar will take place February 17 at 10:30 a.m., where leaders of the discussion will walk listeners through setting up social media profiles on various sites, and how to begin building a following – social media essentials to help the ag industry speak with consumers.

    For a full list of social media trainings, visit http://www.ncga.com/socialmedia.

    See Agovcates in Action

    Troy and Stacy Hadrick are perhaps the strongest example of what farmers using social media can do to influence change. The Hadricks are ranchers from South Dakota who turned a media nightmare into a grassroots campaign to tell America’s agricultural story.

    Troy and Stacy will share their story with farmers in Iowa in the month of February, when the Iowa Soybean Association (ISA) and Iowa Farm Bureau Federation (IFBF) Young Farmers Committee present “Advocates for Agriculture: Lead Out Loud.” The presentations will take place Monday, Feb. 7, at The Hotel at Kirkwood Center in Cedar Rapids, Tuesday, Feb. 8, at the FFA Enrichment Center DMACC Campus in Ankeny and on Wednesday, Feb. 9, at the Siebens Forum Buena Vista University in Storm Lake.

    All sessions are free and will begin at 6:00 with a meal, followed by the program. Register a week in advance by contacting your county Farm Bureau office or by contacting ISA’s Katie Holtz at kholtz@iasoybeans.com or 515-669-7660.

    Source: Iowa Soybean Association’s E-Gold Standard E-Newsletter Jan. 27 issue.

    Team Latham

    January 27, 2011
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    Watching My Home TV from 38,000 Feet

    I continue to be amazed by the technology that is at our fingertips today – sharing video with family members by phone or video-conferencing meetings from miles apart. I’m amazed with the tools that have allowed agvocates in rural America to connect with consumers on a daily basis, using mobile Twitter while they care for their livestock or combine their crops.

    And some of these tools, well, they’re also just plain fun! Yesterday I decided to test the capabilities of one such new technological device, the Vulkano, during a four-hour flight to an American Seed Trade Association (ASTA) board meeting. The Vulkano allows you to watch your home TV from anywhere in the world as long as you have Internet service.

    The Vulkano device is hooked to your cable or satellite box, which then connects to the Internet through a wireless or wired hookup. The neat thing about it is that it gives you a remote control on your computer, so you can change the channels just as you would if you were sitting in front of the television.

    So, on my flight, I simply opened my computer and tuned into our home television while I was 38,000 feet in the air and hundreds of miles away from home. Talk about impressive!

    There was a downside, however. I couldn’t get the remote to work on my laptop. Since our kids had been watching Disney Channel’s “The Suite Life of Zack and Cody,” that was the only channel I could watch.  Although that particular show wouldn’t have been my first choice, the whole concept of watching my home TV still amazed me.

    I’m amazed at what technology and gadgets the Vulkano allow us to do both in business and in our personal lives. Do you have a story of a cool new gadget you’ve tried out you would like to share?

    John Latham, President

    January 26, 2011
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    New Tool to ID Soybean Diseases

    A colorful, 36-page guide with information on 24 soybean diseases is now available for free – including shipping – through Iowa State University Extension’s online store at www.extension.iastate.edu/store.

    “Soybean Diseases” (CSI 0004), gives farmers a comprehensive look at soybean diseases and outlines management options once the disease is identified.

    The publication was written by Daren Mueller, Extension specialist; Alison Robertson, plant pathologist; Greg Tylka, nematologist; and Adam Sisson with the ISU Corn and Soybean Initiative. Funding was supplied by the Iowa Soybean Checkoff, Iowa Soybean Association and ISU Extension.

    Team Latham

    January 25, 2011
    Agronomics, Disease, General
  • Latham Hi‑Tech Seeds

    Clear Message Sent to USDA about GT Alfalfa

    Today the required 30-day public review period of the United States Department of Agriculture’s (USDA) environmental impact statement (EIS) on glyphosate-tolerant (GT) alfalfa ends.  The agricultural community waits with bated breath to learn the fate of Roundup® Ready alfalfa:  Will it be fully deregulated or will geographic restrictions and isolation distances be required?

    Three senior U.S. lawmakers last Wednesday wrote a letter stating that the USDA is straying beyond the law by suggesting it can set planting restrictions on genetically modified crops that have already been deemed safe.  According to Reuters, the letter stated that this is the first time such measures would be included in a regulatory decision where the crop did not pose a plant pest or health risk.

    During a House Agriculture Committee forum last Thursday, lawmakers sent a clear message to Secretary Tom Vilsack that placing onerous restrictions on GT-alfalfa production goes beyond the law.  There was no support from members of either party for an option that would impose stringent conditions on biotech alfalfa, according to a Jan. 20 article by Agri-Pulse Communications.

    Also last Thursday, the Independent Professional Seed Association held a panel discussion on the GT-alfalfa issue during its annual meeting in St. Louis.  One panelist was Jim Tobin, Monsanto’s Director of Biotech Business Development, who said, “This is a very serious challenge to our industry and to future trait approvals.”

    Thursday, January 20, 2011, was certainly a banner day for farmers, ranchers and agricultural community members who are fighting for “common sense agriculture.”  Thanks to all of you who took the time to contact your congressional representatives.  As a result, your voice was well represented in Washington, D.C.  Special thanks to all elected officials who told the USDA that the conditional deregulation of GT-alfalfa would negatively impact all of U.S agriculture.

    Now all we can do is wait…

    Team Latham

    January 24, 2011
    Alfalfa, Crop, General, Industry News, Seed Technology
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(641) 692-3258

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