Teriyaki Steak Kabobs
Ingredients
Ingredients:
- 2 pounds sirloin steak cubed into pieces and marinated
- Mushrooms
- Onions
- Bell Peppers
Marinade Ingredients:
- 1/3 cup water
- 1/3 cup brown sugar
- 1/3 cup soy sauce
- 1 tsp crushed garlic
- 1/2 tsp ground cinnamon
Instructions
Directions:
- In a medium bowl mix all marinade ingredients
- Thread the beef and veggies of your choice onto a skewer. In a large baking dish, pour the marinade over the kebabs and let them marinate for at least an hour or up to 24 hours
- Remove kebabs from marinade and pat dry
- Place them on a pre-heated grill over medium heat for about 8-10 minutes – or until they are cooked to your preference