Dairy Farmer Casserole


8 oz. medium wide noodles

1 ½ lb. ground beef

16 oz. can tomato sauce

8 oz. package cream cheese

½ pt. sour cream

½ pt. cottage cheese

1 T. green pepper (chopped)

1/3 cup onion (chopped)



Cook and drain noodles. Ad 2 tablespoons butter. Brown beef and add tomato sauce to beef. Mix together cheeses, cream, pepper, and onion. Butter 2 to 2 ½ quart casserole. Layer noodles, cheese mixture and top with beef tomato mixture. Bake at 350 degrees covered for 20 minutes or bake 45 minutes if dish has been refrigerated.