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  • Latham Hi‑Tech Seeds

    Biotechnology leads to more grain in the bin and more food on the table

    Biotechnology will undoubtedly play a crucial role in feeding the growing world population. It’s projected that our world will require 70 percent more food in 2050.

    While we most often talk about the need for continued yield improvements to meet thise growing demand for food, an article by Greg Lamp in the December issue of Corn and Soybean Digest reminds of the yield gains and other benefits that have been recognized in recent years due to biotechnology.  Here are few ways Lamp cites that biotechnology is already helping this number become reality:

    • If farmers hadn’t used biotechnology in 2007, 14.75 million additional acres of soybeans and 7.5 additional acres of corn, plus cotton and canola would have needed planted. This equals about 6 percent of arable land in the United States.
    • Average yield gains in areas using biotech insect-resistant corn is 6 percent, with the highest yield gains experienced in developing countries.
    • Since 1996, biotech traits have added 67.8 million tons and 62.4 million tons respectively to global soybean and corn production.
    • The additional production provided by biotechnology has contributed enough energy (in kcal terms) to feed about 402 million people for a year.

    With some of the world feeling uncomfortable about biotech traits, it becomes all the more important for us to share the success biotechnology has already brought to our food supply. Please share some of the above information when you are talking with people who question biotech traits.

    Click here to read the recent issue of Corn and Soybean Digest.

    What differences have you noticed in your yields after using biotech traits? Please share in the comment field below.

    Team Latham

    January 8, 2010
    General, Industry News, Seed Technology
  • Latham Hi‑Tech Seeds

    Mother Nature’s not letting up: A hearty meal for cold days

    I heard on the news today that we’ve received the same amount of snow already this winter that we would normally receive in an entire season!

    The one good thing about snowy days is that I get in the mood to bake and cook, so this winter has provided me with plenty of opportunities to do just that!  Today – as local schools are closed again and all community activities are being cancelled – I thought it would be fitting to share one of my favorite recipes to make when the snow starts piling up.

    Making a hearty meal and then spending time with my family, watching a good movie or playing games, helps brighten my spirits.  If we’re really lucky, it might get warm enough for us to hit the nearby sledding hill.

    I hope you enjoy these recipes and some quality family time, too.

    Buttery Corn Bread

    Ingredients:

    • 2/3 cup butter or margarine softened (I use butter)
    • 1 cup sugar
    • 3 eggs
    • 1 2/3 cup milk
    • 2 1/3 cup all purpose flour
    • 1 cup cornmeal
    • 4 1/2 teaspoons baking powder
    • 1 teaspoon salt

    Directions:

    1. Cream butter and sugar, Combine eggs, and milk. Combine dry ingredients; add to creamed mixture alternately with egg mixture.
    2. Pour into a greased 13 x 9-inch baking pan. Bake at 400 degrees F for about 22-27 minutes or until toothpick inserted near center comes out clean.
    3. Cut into squares; serve warm.

    Honey Butter

    Ingredients:

    • ¾ c. butter, softened
    • ¼ c. honey

    Directions:

    1. Cream butter and honey.

    Team Latham

    January 7, 2010
    Beef, General, Recipes, Sides
  • Latham Hi‑Tech Seeds

    Latham’s Proud Iowa State Fans Prepare for Insight Bowl

    CyBefore Iowa State University (ISU) takes on Minnesota in the Insight Bowl tonight, we wanted to wish all of the players and coaches good luck!

    John and I both graduated from the College of Ag at ISU.  Because we’re die-hard Cyclone fans, we’re proud to support our team at every opportunity. One way we support the Cyclones is by sponsoring the Latham Hi‑Tech Seeds Locker Room Show, a post-game show during which analysts, coaches and players share their thoughts. Jesse Smith autographs a football for Ian Latham after ISU defeated Colorado to become "bowl eligible," 11-26-2009Since we help provide inside information after the game, we thought you might be interested in a little inside information before the game, too. Click here to see how the Cyclones are preparing for tonight’s match-up.

    Please join us and cheer for the Cyclones as they pair up against the Minnesota Gophers in the Sun Devil Stadium at 4 p.m. Mountain Time. And, be sure to tune in to the Latham Locker Room Show following the game. For a listing of which stations air the Latham Locker Room, click here.

    Jesse Smith autographs a football for Ian Latham after ISU defeated Colorado to become "bowl eligible," 11-26-2009(P.S. Don’t worry, Latham products work for Iowa fans, too).

    At left: Jesse Smith autographs a football for Ian Latham after ISU defeated Colorado to become “bowl eligible,” 11-26-2009.

    Team Latham

    December 31, 2009
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    How cool temperatures and rain affected Iowa’s 2009 growing season

    Rich Pope, Program Specialist at the Iowa State University Extension (ISU) Department of Plant Pathology recently provided a recap of the unusual temperatures and rainfall that affected Iowa’s 2009 growing season.

    Temperatures in July, August and October were very cold compared with historical records, Pope said. July ranked the coldest July on record, while October ranked in the coldest five. The cold temperatures were consistent throughout Iowa, with northwest and central Iowa faring only slightly better than the remainder of the state.

    While most of Iowa saw average rain fall, east central and southeast Iowa saw above average rain from July forward. There were exceptions with summer thunderstorms that brought heavy rain to small areas, Pope noted. Two of these storms brought devastating hail that destroyed crops as well as causing additional damage. The first storm occurred July 24, making its way from Calmar in Winnesheik County to Western Dubuque. The second storm was incredibly strong, stripping crops from Ida to Grundy County, causing particularly intense damage in Hardin County near Eldora and Callendar in Webster and Calhoun Counties. ISU researchers have been analyzing damaged ears from these areas for ear rots and potential mycotoxin formation.

    To read more and view pictures taken by NASA of the damaged areas, click here.

    Team Latham

    December 29, 2009
    Fall, General, Season, Spring, Summer
  • Latham Hi‑Tech Seeds

    The future of agriculture looks bright

    The future of agriculture looks bright as the enrollment in ag-related bachelor’s degrees has increased substantially in the past few years. A growing number of students are being drawn to ag schools around the country, not necessarily because they grew up on a farm or want to farm land, but because of the science programs within ag and the job opportunities it brings.  

    Enrollment in bachelor’s degree programs in agriculture across the country grew by 21.8 percent from 2005 to 2008, from about 58,300 students to nearly 71,000, according to surveys conducted by the U.S. Department of Agriculture. And the numbers are likely higher as not all schools responded to the survey.

    National enrollment figures for 2009 aren’t yet available from all schools, but numbers from major schools make clear the trend continues: The University of California-Davis has more than 5,490 students enrolled in agricultural majors — a jump of 210 from a year before. Purdue University has 2,575 ag students this fall, up 40 from last year.  

    Keeping with the trend, Iowa State University saw nearly a 21 percent increase in enrollment in agriculture between 2005 and 2008.

    The growing numbers are coming at a time in our history when it couldn’t be more important – United Nations reports an expected population of 9 billion in 2050, a population that will need advancements in agriculture and technology more than ever before. 

    Have you noticed an increase in students choosing ag-related fields in your area?

    Team Latham

    December 28, 2009
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    Tips to maintain quality in high moisture corn

    You’ve heard it a lot this season. Corn quality. According to the USDA Nov. 24 crop report, Iowa still had 22 percent of its corn crop in the field, South Dakota 60 percent, Nebraska 35 percent, Wisconsin 41 percent, and Minnesota 34 percent.  

    Due to the late harvest, a lot of corn went into the bins wetter than desired, reported Rob Swoboda in the Dec. issue of Wallaces Farmer.

    There are three points to remember:

    1) Getting corn in the bin is only part of the battle; managing the corn to retain quality is the second part.

    2) One can’t expect lower-quality corn to keep well during storage.

    3) It will be harder to blend in low-quality corn in 2010.

    Read more to learn tips about how to maintain corn quality this season.

    Please share tips you use to maintain corn quality.

    Team Latham

    December 23, 2009
    Corn Silage, Crop, General
  • Latham Hi‑Tech Seeds

    Christmas Cookies without the Calories!

    Gingerbread man1

    The story of the Little Gingerbread Boy has been a favorite of mine since I was a little shaver, sitting on my grandmother’s lap. It’s also become a favorite of my kids. When they were in preschool, we made little, hand-made puppets that help bring the story to life. Now that they’re older, they enjoy spending an afternoon with my mom, decorating gingerbread men and women in various shapes, sizes and colors.

    Latham Virtual Gingerbread ManAll of us can enjoy this classic holiday tradition in a whole new way with virtual decorating this year. As the folks at farms.com say, “Enjoy! These cookies have no calories, but they are deliciously fun.” Best of all, there’s no mess in the kitchen!

    Decorate your “virtual” gingerbread cookie by clicking here.

    Team Latham

    December 23, 2009
    Desserts, General, Recipes
  • Latham Hi‑Tech Seeds

    Brownfield Network visits Latham Hi‑Tech Seeds

    We recently hosted a media day at Latham Hi‑Tech Seeds, and we were so happy to have Jerry Passer with the Brownfield Network attend.

    Jerry wrote a wonderful post on the Brownfield blog about his visit to Alexander and what he learned about Latham’s product line offerings:

    My purpose on this trip was a media day at Latham High Tech Seeds just south of the village of Alexander. John Latham is President and his wife Shannon is Vice President of this family-owned seed business started by John’s grandfather, Willard Latham in 1947. Latham’s headquarters is located in the Heartland of the Midwest in a farm setting.

    John Latham and representatives of Monsanto introduced their new product lineup that combines high performing Latham seed genetics with the latest Genuity brand biotechnology traits from Monsanto Company.

    To read the full article, click here.

    Team Latham

    December 22, 2009
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    Visit Latham Hi‑Tech Seeds at the Nebraska Power and Farming Show

    We will be attending the Nebraska Power and Farming Show Dec. 9-10 in Lincoln, Neb., at the Lancaster Event Center. We would love to see you there. Visitors to our booth, #317, will have the chance to win prizes, as well as learn more about our new products and high-yielding seed technologies. For more information about the show, visit http://www.nebraskapowershow.com/.

    Team Latham

    November 25, 2009
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    Plan now for land transition

    Iowa Farmer Today recently posted an article written by Steven Bohr about the dire need for producers to have a good plan in place for transition of their farmland.

    In the article, Bohr provided more than a few frightening statistics about current land ownership and what it could mean for the future of agriculture. Among them were the following:

    1) The age of the landowner is the oldest it has been in history. In 2007, people over the age of 55 owned 78 percent of the land in Iowa. Fifty-five percent is owned by people over the age of 65, compared with 29 percent in 1982.

    2) In 2008, 73 percent of farms sold were purchased by existing land owners, 3 percent by new owners and 24 percent by off-farm investors.

    3) The appraised value of the land is as high as it’s ever been in history.

    Bohr urges producers to begin planning for their farm’s inevitable transition now to eliminate the uncertainty of the farm-continuation process.

    Team Latham

    November 24, 2009
    Agriculture, General, Industry News
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Latham Hi‑Tech Seeds

131 180th Street | Alexander, IA 50420

(641) 692-3258

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