Pickle Wrap Dip
- 8 oz cream cheese, softened
- 8 oz sour cream
- ¾ cup dill pickle relish
- 1 pkg Buddig® Dried Beef
- Combine cream cheese and sour cream in a large bowl; stir until smooth.
- Fold in pickle relish and dried beef.
- Serve with your favorite crackers like Ritz® or thick tortilla chips.