Pickle Wrap Dip


  • 8 oz cream cheese, softened
  • 8 oz sour cream
  • ¾ cup dill pickle relish
  • 1 pkg Buddig® Dried Beef


  • Combine cream cheese and sour cream in a large bowl; stir until smooth.
  • Fold in pickle relish and dried beef.
  • Serve with your favorite crackers like Ritz® or thick tortilla chips.