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  • Latham Hi‑Tech Seeds

    Chinese officials learn more about U.S. seed industry

    In cooperation with the American Seed Trade Association (ASTA), Latham Hi‑Tech Seeds President John Latham recently hosted tours for a Chinese delegation consisting of 17 seed company managers and government officials plus their interpretator.

    “The purpose was for Chinese leaders to see there is not a ‘one-size-fits-all’ approach to the U.S. seed industry.  The U.S. model is a great example of how family-owned businesses and multinational companies all play an important role in the seed industry,” says Lisa Nichols, ASTA’s director of international programs.  “China is currently in the process of revising its seed law.  It’s our hope that the information gained from their U.S. visit will help change China’s policies, practices, and regulations to best support a modern seed industry.”

    This U.S. visit is just one example of how the ASTA has been working over the past five years with China’s key seed industry and government stakeholders.  Last summer Bernice Slutsky, ASTA’s vice president of science and international affairs, traveled to Beijing where she met with individuals and agencies involved in the seed industry.

    “Our goal is to be an advocate for policies that will enable our members to successfully conduct business in major markets, including China,” said Slutsky.  “Policies surrounding intellectual property rights, variety registration and technology transfer are of utmost importance.  In the longer term, we would like to see China update its system from the 1978 International Union for the Protection of New Varieties of Plants (UPOV) standards to comply with the UPOV revisions of 1991, which is a more robust system.”

    Working together and forming agreements is about making sure companies are protected and about facilitating the movement of seed on a global level, added Slutsky. “It was an honor to host such a distinguished group of seedsmen from China,” says John Latham.  “The U.S. and China are very dependent on each other in this world economy. We need to continue to find better ways to work together to feed a growing world population. This visit was a step in that process.”

    Team Latham

    October 27, 2011
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    Selecting the Right Seed for Your Situation

    The number of hybrid and soybean technologies has never been greater.  With an increased number of choices, however, comes a growing challenge to identify which traits will provide maximum performance and yield given a grower’s specific field conditions.

    Planting corn is very similar to planning your financial portfolio: you want to plan for balance, managing risk and securing performance against a number of unforeseen challenges, including insect and disease pressure and weather.  Look for a balance in maturity levels, genetics, and traits.

    As you finalize your 2012 seed selections, here are a few tips to keep in mind:

    • Understanding Genetics Versus Traits – Genetics provide the performance advantage.  It doesn’t matter how good a trait is if it’s not supported by solid genetics.  “Genetics make yield but traits protect yield.” Also remember the role of genetics in corn-on-corn situations.  In corn-on-corn situations, plant high vigor genetics that can tolerate the increased disease pressure.
    • Identifying Product Trends – Making seed selections based on one’s most recent experience could risk performance the following year due to the drastic changes in growing conditions because no two years will ever be the same.  In 2010, we received excessive rainfall.  During the 2011 growing season, we experienced three weeks of 100 plus degree heat.
    • Putting Field Data to Work – In the past, we relied almost solely on the knowledge of the seed advisor and the valuable experience of the grower to identify the correct seed for a particular field.  Today we have Seed-2-Soil®.  Seed advisors can work with data collected from precision ag instruments to provide recommendations that tell growers exactly what seed to place at what population, with more precise guidance on fertilizer and nutrient management.

    John Latham, President

    October 25, 2011
    Corn, General, Industry News, Seed Technology, Soybeans
  • Latham Hi‑Tech Seeds

    “Harvest Fatigue” May Become A Thing of the Past

    Watching tractors and grain carts move through the field alongside combines is a common sight during harvest time in the Midwest, but a new project from Kinze Mfg. could make the grain cart operator “optional” once tractors are programmed to run themselves.

    The Kinze Autonomy Project uses autonomous agricultural equipment to complete many tasks on the farm with minimal direct human input.

    “It’s our goal to help reduce grower fatigue and help them make the most of their harvest,” says Susanne Kinzenbaw Veatch, vice president and chief marketing officer at Kinze, in a company news release.

    Kinze has also designed an autonomous planter that doesn’t require an operator in the tractor cab.  A field map, including field boundaries and any predesigned non-field areas like waterways, is loaded into the global positioning system.  Once the farmer takes the tractor to that field, the system generates the most efficient planting method.

    “As growers ourselves, we know how crucial it is to be productive during the short planting and harvest windows,” adds Kinzenbaw Veatch.  “With this technology, producers can set the equipment to run all night if necessary.”

    Team Latham

    October 24, 2011
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    “70 is the new 50”

    Bill Latham, Chief Technology Officer

    “70 is the new 50.” Although I turned 70 years old this year, I’m not talking about my age.  Rather I’m talking about the new expectations of our customers.

    So many Latham customers are getting whole-field yields in the 70s and 80s now that 70 bushels per acre (bu/A) has become what a 50-bushel was 30 years ago.  Latham soybean genetics, stacked with the Genuity® Roundup® Ready 2 Yield trait, is giving us yields that we’ve never before seen.  The precise insertion of the RR technology without yield drag, combined with Latham genetics, is a winning combination.  Our soybean lines are bred to fight common diseases – and yield robbers in our area – like Soybean Cyst Nematode (SCN), Sudden Death Syndrome (SDS), Iron Deficiency Chlorosis (IDC), as well as Phytophthora Root and Brown Stem Rot.

    During the 45 years I’ve spent developing soybeans varieties, I’ve never seen anything like this!  We’ve all seen test plots go over 70 and 80 bushels before, but this year we are seeing whole fields average over 80 bushels for the first time.  At Dows, Iowa, an 80-acre field of Latham L2084R2 went 77.8 bu/A over the scale.  At Lancaster, Wisconsin, an 84-acre field of Latham L2084R2 made 79 bu/A, and in Hawkeye, Iowa, an entire field of Latham 2183R2 broke the 80 bushel barrier!

    I hope none of you believe 50 or even 60 bu/A is good enough.  We hear from many farmers, who are planting our competitors’ products, say they’re excited about yields in the high 50s.  Recently, I spoke with a Pioneer customer who said, “This year I got 59 bushels from my Y series soybeans.  Those are some of the best yields I’ve ever had.”

    “That’s a shame” I replied. “Your neighbor down the road is getting 75 bushels from Latham beans with Genuity Roudup Ready 2 Yield trait. 70 is the new 50.”

    ­­­­­­­­­­­­Keep in mind that Pioneer’s Y series soybeans contain the old Roundup Ready 1 technology.  What is that old technology costing you?

    Larry Sailer, Musings of a Pig Farmer

    October 17, 2011
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    Put Safety First During Harvest

    FS4JK logo

    Submitted by Tracy SchlaterFS4JK-logo
    Marketing Director, 
    Farm Safety For Just Kids

    Harvest is such an exciting – and exhausting – time for farmers. Daylight is diminishing little by little and the weather plays an uncertain hand. Farmers must take advantage of the time they are given to get crops out of the field, so they work long hours doing a physically strenuous job.

    The demands of harvest make it the most prevalent time for farm accidents. Fatigue and a lengthy list of to-dos can result in farmers sometimes cutting corners to save time. However, farmers need to remember they can’t afford to have an accident. A 10-day stay at a hospital will cost approximately $143,000 plus another $4,200 in lost productivity – such losses could wipe out a farm’s entire operating earnings for a year!

    It pays to “play it safe.”  Here are a few harvesting tips to avoid accidents during harvest:

    • Stop at least once an hour and turn off the engine to clear plugged equipment – especially considering the extremely dry conditions.
    • All guards and shields should be secured before equipment is turned on.
    • Avoid sleep deprivation and take plenty of breaks.
    • Always let someone know where you are and check in regularly.
    • Do not allow riders unless machinery is equipped with an instructional seat.
    • Ensure all lights are working properly before heading onto public roads.

    For many of you, the farming operation is a family affair.  Please make sure all your harvest help, especially children, are aware of the dangers of harvest.  For more information about farm safety, visit fs4jk.org, or click the links above for activities pages you can complete with your kids.  Stay safe and have a happy harvest!

    bonnie-harris

    October 13, 2011
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    THURSDAY’S “BROWN BAG LUNCH” TO BENEFIT 4-H

    In celebration of National 4-H Week and National Pork Month, Latham Hi‑Tech Seeds on Oct. 6 is helping sponsor a pork lunch fundraiser for the Franklin County 4-H Scholarship Endowment.  We’ll be selling “brown bag lunches” in the parking lot of Fareway in Hampton, Iowa, from 11 a.m. until 1:30 p.m.  We’re providing two options for the Brown Bag Lunch:  Option 1 is 2 pork burgers for $5; Option 2 includes 1 pork burger, a bag of chips and a bottle of water for $5.

    Lunches will be ready to “grab and go” for farmers who are busy and need lunch taken out to the field or for any local resident who would like to support 4-H with a quick and easy lunch.  Special thanks to the Franklin County Pork Producers, who are taking time out from harvest to grill Thursday’s lunch.  Special thanks also to Fareway for helping make this fund-raising event possible.

    We hope to see you at Fareway in Hampton on Thursday!  The weather looks like it will be perfect for grilling and enjoying a tailgate lunch.

    Team Latham

    October 4, 2011
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    RW-TRAITED GENETICS REMAIN IMPORTANT STRATEGY

    “Rootworm Damage to Bt Corn” has been making the headlines ever since word got out about research findings, documenting corn rootworm injury to Bt corn.  Iowa State University (ISU) researchers published findings on July 29; the University of Illinois issued a press release Sept. 23.

    Researchers say “growers should be careful not to jump to the conclusion that fields with severe rootworm injury are supporting a resistant western corn rootworm population.”  In fact, university research data confirms that the real strategy for dealing with high corn rootworm pressure is to use rootworm-traited genetics in addition to other strategies.  Additional management strategies against rootworm may include the return to the use of insecticides, crop rotation, changing which Bt trait is used from year to year and the use of hybrids that contain multiple traits for rootworm resistance (i.e. SmartStax).

    These research findings suggest that improvements in resistance management and a more integrated approach to the use of Bt crops is necessary.  Discovering resistance in a limited geography is a great reminder to “respect the refuge” and preserve the widespread use of the Cry3Bb1 protein.  The Cry3Bb1 protein is found in many top-selling corn hybrids throughout the industry and remains an important component of a farmer’s corn rootworm strategy

    September 29, 2011
    General, Industry News, Seed Technology
  • Latham Hi‑Tech Seeds

    Women Farmers Helping Women Farmers

    Guest blog by
    April Hemmes, Hampton, Iowa

    Farmertofarmer ugandaWhen asked to join the 2011 Iowa /Uganda Farmer-to-Farmer Exchange, I jumped at the opportunity.  I’ve been raising row crops and beef cattle in Franklin County since I graduated from Iowa State, and so I understand first-hand some of the challenges women face as farm operators.

    I was eager to learn about the challenges facing Ugandan farmers in general – and women farmers in particular – and this trip has been quite eye-opening to say the least.  There are so many differences between our two countries and our two cultures.  For starters, the entire country of Uganda is slightly larger than the state of Iowa.  But Uganda has a population of 34 million people as compared to Iowa with just 3 million!  When we tell the Ugandans there are more hogs than people in Iowa, they laugh.

    The average farm size is 4 acres in Uganda, but we met one very successful woman who has 250 acres.  This is a lot of work considering it is all done by hand.  I have yet to see one tractor or even an ox plow.

    April plowThis lack of equipment creates some challenges for farmers to get their product to market.  For example, Tuesday we visited the Kamuli Mill.  Farmers bring their white corn here where it is either sold directly to the mill or ground.

    There are also middlemen involved because many farmers don’t have a way to transport grain to the mill. In order to afford hired transportation, a farmer must have large enough quantities of grain.  A farmer could receive better prices if the grain gets transported to a larger market.  That’s why I’m working on a project to help farmers market collectively for better prices.

    It’s hard to believe that I only have four more days here!  The farmers we have met in Uganda have been so appreciative of our help.  They’re especially appreciative of everyone who is making this exchange possible.  The 2011 Iowa /Uganda Farmer-to-Farmer Exchange and development project is coordinated by the Iowa State University Extension and Soybeans on a bikeOutreach Global Program, in collaboration with the Center for Sustainable Rural Livelihoods (CSRL) in the College of Agriculture and Life Sciences at ISU, and VEDCO, a non-profit organization based in Uganda.  The project is funded by the United State Agency for International Development (USAID) through Weidemann Associates.

    Team Latham

    August 29, 2011
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    Win this "Cool" Prize at Freedom Ride

    With football (and thus tailgate) season right around the corner, it’s time to start thinking about ice cold beverages and game day fare. It’s also time to pull the tailgate coolers out of hibernation. Most fall football days, heading to the game party means packing the cooler to the brim with snacks and drinks, dumping in some ice and heaving the heavy thing into the trunk.  Then you hope your final tailgate destination doesn’t require a long walk with cooler in tow!

    That’s the old way to tailgate. One lucky participant in Latham’s Third Annual Freedom of Independence Ride will get to experience the new way to tailgate this football season.  One lucky rider will win the Cruzin Cooler, valued at $500.  This cooler doesn’t require heavy lifting. You simply pack it up, hop on, and ride! Designed to help individuals keep beverages cool without the hassle involved with a regular cooler, the Cruzin Cooler holds a case of your favorite frosty beverages.  Plus, it can travel at speeds up to 17 miles per hour!

    Check out the cooler in action by viewing the video below.

    [youtube]http://www.youtube.com/watch?v=Aw7Qf9IUPaQ[/youtube]

    Want to join the ride and enter to win the Cruzin Cooler? There’s still time to register. Click here to find out how you can join us!

    Team Latham

    August 22, 2011
    Agriculture, General, Industry News
  • Latham Hi‑Tech Seeds

    “Labor of Love” Leads to Tours of Historic Tyden No. 6 Farm

    Tyden6Farm

    NORTH CENTRAL IOWA FARM COUPLE ROLLS OUT THE WELCOME MAT, AUG. 26-28

    “Visit the past with a touch of the present,” is the inviting headline on a brochure about Tyden No. 6 Farm Tours.  Ted and Judy Pitzenberger of Dougherty, Iowa, are opening their 10-acre homestead to guests on Aug. 27-28.  There is a limit of 40 people per tour, so call 641-794-3341 today to reserve your spot!

    “We’ve really enjoyed restoring this place, but it wouldn’t be nearly as fun if we couldn’t share its history and the story of Emil Tyden with others,” says Ted, as he and Judy walk with me inside the stately barn.

    Col. Emil Tyden

    Col. Emil Tyden, a Swedish immigrant, came to this country in the 20th century with only $20 to his name and went on to become a successful inventor and entrepreneur.  He held 200 patents, and one of those was for a metal seal that is still being used by railroad and trucking companies today to secure freight.  With profits from his manufacturing businesses, Tyden built eight farms in Floyd and Butler Counties.

    Tyden’s farms were extremely unusual at the time as he built them during the Great Depression and he built them with grandeur.  But, he also built them to be functional and profitable.  The video link below includes an interesting 5-minute documentary on Col. Tyden and his North Central Iowa farms. (NOTE:  WHO Radio listeners may recognize the narrator’s voice of beloved farm broadcaster Lee Kline, who is Judy’s second cousin.)

    The Pitzenberger family has been connected to the landmark Tyden farms for years.

    “We started our married life at Tyden No. 3 in the hired hand’s house because Ted’s dad lived in the main house,” says Judy.  “Then we had a chance to buy Tyden No. 6 and moved here in 1994.”

    Tyden No. 6 has been a “labor of love” for the past 17 years and it shows.  The Pitzenberger farm has been named “one of the prettiest farms” by Our Iowa magazine.  They have taken great care to restore the massive red barn, which measures 40 x140 feet and could hold 20,000 bales of hay.  Another of the farm’s distinguishing features is a 60-feet tall corn crib made from concrete block.  There is also a summer kitchen stocked with pans, utensils and bottled soap from Judy’s family.  And as a young boy, Ted ate cookies straight from this oven that is the cornerstone of the summer kitchen.

    The Pitzenbergers have so many interesting stories to tell.  Ted also makes sure he gets the story behind each piece of vintage farm equipment he buys.  Most recently, he purchased a horse- drawn sickle mower that he literally had to cut out of a tree.  He learned it was used in 1920s.

    Even their flower beds tell stories!  Family heirlooms in the flower gardens add charm and whimsy.  A rock garden displays their family tree by including stepping stones with footprints of Ted and Judy’s parents in some and footprints from some of their 13 grandchildren in others.  (Grandchild number 14 will arrive in September.)

    With an appreciation for history and a love of agriculture, it’s only fitting that the Pitzenbergers are the owners and caretakers of a farm listed on the National Register of Historic Places.  It’s also fitting that they’re carrying on the legacy that Col. Emil Tyden left of “implementing science into farming practices” with the way they raise crops today.  They farm beside two of their sons, Phil and Ian, in Floyd and Butler Counties.  Their oldest son, Troy, lives in New Hampton with his family.  Their youngest daughter, Jenay, lives in Cedar Rapids with her family.

    When this family gets together, there’s sure to be good times and good food like Judy’s versatile Amish Butter Cookies.  I’m looking forward to mixing up a batch soon!

    bonnie-harris

    August 19, 2011
    Agriculture, General, Industry News
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(641) 692-3258

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