Natasha's Graduation Salad

Ingredients

Ingredients:

  • 16 oz. pkg. pre-mix coleslaw
  • 18 oz. can water chestnuts
  • 1 small pkg. sliced almonds
  • 5 chopped green onions
  • 1/3 cup chopped green and/or red peppers (using both gives the salad more color)
  • 3 oz. pkg. chow mein noodles
  • ½ cup salad oil (I use olive oil)
  • ¼ cup sugar
  • 2 Tbls. vinegar
  • 1 ½ tsp. salt
  • 1 ½ tsp. pepper
  • 1 tsp. Accent Seasoning Salt

Instructions

Directions:

  1. Roast almonds in oven at 350° for 8 minutes or until golden brown
  2. Combine all ingredients except chow mein noodles.
  3. Add the chow mein noodles when ready to serve.