Natasha's Graduation Salad
Ingredients
Ingredients:
- 16 oz. pkg. pre-mix coleslaw
- 18 oz. can water chestnuts
- 1 small pkg. sliced almonds
- 5 chopped green onions
- 1/3 cup chopped green and/or red peppers (using both gives the salad more color)
- 3 oz. pkg. chow mein noodles
- ½ cup salad oil (I use olive oil)
- ¼ cup sugar
- 2 Tbls. vinegar
- 1 ½ tsp. salt
- 1 ½ tsp. pepper
- 1 tsp. Accent Seasoning Salt
Instructions
Directions:
- Roast almonds in oven at 350° for 8 minutes or until golden brown
- Combine all ingredients except chow mein noodles.
- Add the chow mein noodles when ready to serve.