BROCCOLI-RICE CASSEROLE

Ingredients

Ingredients:

  • 1 cup butter
  • 2 cans cream of mushroom soup
  • 1 cup chopped onion
  • 1 15-ounce jar Cheez Whiz
  • 1 cup chopped celery
  • 2 10-ounce packages chopped, frozen broccoli
  • 3 cups raw Minute Rice

Instructions

Directions:

  • Saute butter, onion, and celery.
  • Mix all ingredients and place in a 9 x 13 pan or 2 casseroles.
  • Bake at 375° for 45-60 minutes (60 minutes gives a nicer, crispier edge, which my family likes).
  • This can be frozen and baked when needed.

Notes

from Richie & Cynthia Berkland